BURGER KING #06679
5020 CAPITAL CIR SW, Tallahassee FL 32305
Last inspected Jul 29, 2024 · 2 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce 61°F, per manager stored 2 hours ago, manager disposed of lettuce.
Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first,near fryers.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vents and exhaust vents with dust accumulation.
Current Hotel and Restaurant license not displayed. Observed license from another Burger King establishment.
Show the remaining 1 finding ▾
Equipment in poor repair, ice machine not working properly.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed inside of ice machine with mold like substance.
Current Hotel and Restaurant license not displayed. GM printed current license.
Floor area(s) covered with standing water. Observed standing water on floor under rack near WIC.
Floor soiled/has accumulation of debris. Observed floors behind ice machine and in area where dry and paper goods soiled with grease, dirt, paper.
Single-service articles not stored inverted or protected from contamination. Observed lids for single serve cups stored upright in drive thru.
Water leaking from pipe and/or faucet/handle. Observed leaking faucet at 3 compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.