BURGER KING #14
9675 BIRD RD, Miami FL 33165 · 2211961
Last inspected Aug 15, 2025 · 4 visits since December 2023
DEC 23
AUG 24
AUG 25
≈ ERRATIC
3 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly land on cookie inside case at front counter. Manager discarded all cookies and took case to wash rinse and sanitize.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Aug 15, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator.
Exterior door has a gap at the threshold that opens to the outside. Observed roof top door entrance with gaps on the side.
No container installed for catching grease from hood drip tray. Observed no hood drip container at the fry station.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the fry station soiled.
Aug 26, 2024Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly land on cookie inside case at front counter. Manager discarded all cookies and took case to wash rinse and sanitize.
Exterior door has a gap at the threshold that opens to the outside. Observed gap in sides of rooftop entrance door.
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed near oil recycling containers at back area.
Aug 23, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 11 recorded, 3 high priority.
3 High priority1 Intermediate7 Basic
Show 11 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly land on cookie inside case at front counter. Manager discarded all cookies and took case to wash rinse and sanitize.
Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly land on cookie inside case at front counter.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed cut tomatoes held under time as a public health control not time marked. Employee placed time on container.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed milk shake spindle spiked with old food debris. Manager removed debris and sanitized spindle.
Ceiling tile missing. Observed above drive through.
Covered waste receptacle not provided in women's bathroom.
Exterior door has a gap at the threshold that opens to the outside. Observed gap in sides of rooftop entrance door.
Ice buildup in reach-in freezer. Observed near fryer station.
Objectionable odors in bathroom or other areas of the establishment. Observed at men's bathroom.
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Observed near oil recycling containers at back area.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium solution at 0 ppm. Employee replenished solution. Final reading, 200ppm.
Dec 21, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Written procedures are incomplete for use of time as a public health control to hold time/temperature control for safety food. Observed establishment utilizes time as a public health control for cut tomatoes, cut lettuce, cheese, cooked chicken, cooked fish and cooked beef patties. Printed and provided procedures to GM.
Ceiling vent soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at dry storage area.
Current Hotel and Restaurant license not displayed.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at roof top entrance door.
Ice buildup in reach-in freezer near fryer area and walk-in freezer.
Wet mop not stored in a manner to allow the mop to dry. Observed mop not stored inverted at mop sink. GM corrected on site.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.