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BURGER KING #20469

3960 W SILVER SPRINGS BLVD, Ocala FL 34482 · 352.390.6245

Last inspected Apr 14, 2026 · 4 visits since September 2023

Licence typeRestaurant
Seats56
Risk levelRisk Level 1
LicenceSEA5202890
Grade history
SEP 23
JAN 25
JAN 26
APR 26
— STEADY

4 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 14, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Gap in hood filter automatic fire suppression/exhaust system. Hood above cook line broiler.
Basic/14-42-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pass through warmer greasy.
Basic/23-03-4
Jan 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup behind cooling unit in walk-in-freezer
Basic/14-69-4/Repeat Violation
Sep 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor area(s) covered with standing water. Observed standing water behind ice machine
Basic/36-22-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up behind cooling unit and on floor in walk-in-freezer
Basic/14-69-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.