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BURGER KING #21863

5800 US 98 N, Lakeland FL 33809 · 863.858.0431

Last inspected Mar 17, 2026 · 4 visits since November 2023

Licence typeRestaurant
Seats47
Risk levelRisk Level 1
LicenceSEA6307506
Grade history
NOV 23
DEC 24
NOV 25
MAR 26
— STEADY

4 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to manager.
Intermediate/11-27-4/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 17, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ice buildup in walk-in freezer. Observed on floor.
Basic/14-69-4
Nov 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed near front counter, employee replaced paper towels.
Intermediate/31B-02-4/Corrected On-Site/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in unit on cook line and in walk in freezer.
Basic/14-69-4
Dec 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to manager.
Intermediate/11-27-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed near front counter, manager provided paper towels.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. Manager provided paper towels.
Intermediate/31B-03-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Observed on unit on cook line and in walk in freezer.
Basic/14-69-4
Water leaking from faucet/handle. Observed at hand sink near front counter.
Basic/29-11-4
Nov 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed under equipment.
Basic/36-73-4
Ice buildup in walk-in freezer. Observed on floor.
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.