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BURGER KING #4015

418 1/2 HAVENDALE BLVD, Auburndale FL 33823 · 863-967-8270

Last inspected Oct 10, 2025 · 4 visits since October 2023

Licence typeRestaurant
Seats94
Risk levelRisk Level 1
LicenceSEA6302719
Grade history
OCT 23
MAY 24
JAN 25
OCT 25
— STEADY

4 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator.
Intermediate/11-27-4/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Oct 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Equipment in poor repair. Observed torn gasket in walk in freezer door.
Basic/14-11-5
Ice buildup in walk-in freezer. Observed on door.
Basic/14-69-4
Jan 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Observed behind ice machine and frozen coke machine, both areas cleaned.
Basic/36-73-4/Corrected On-Site
May 29, 2024Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of debris in the interior of the ice machine/bin. Observed on interior white shield.
Basic/22-20-5
Oct 30, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator.
Intermediate/11-27-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observed next to 3-compartment sink, manager replaced paper towels.
Intermediate/31B-02-4/Corrected On-Site
Ice buildup in walk-in freezer. Observed around door employee began to remove ice buildup.
Basic/14-69-4/Corrective Action Taken/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.