BURGER KING
1990 N STATE RD 19, Eustis FL 32726
Last inspected May 27, 2026 · 6 visits since July 2023
JUL 23
SEP 24
JUN 25
MAR 26
≈ ERRATIC
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $560
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023067209 | Sep 5, 2023 | Dec 14, 2023 | $160 |
| 4--2019023993 | Apr 29, 2019 | Jun 27, 2019 | $400 |
Inspection history
6 visits, newest first
May 27, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate5 Basic
What the inspector wrote — 5 findingsThe state's own report →
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents over shake machine machine at front counter.
Ice buildup in reach-in freezer and/or walk-in freezer. In freezer next to garland oven in the kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at front counter.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at front counter.
Show the remaining 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Wall over shake machine at front counter.
Mar 25, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 13 recorded.
0 High priority2 Intermediate11 Basic
Show 13 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Building components, attachments or fixtures in poor repair. Vents is loose with insulation falling out over hold holding unit in the kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents over shake machine machine at front counter.
Exterior door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water. In walk in cooler. In the corner to the right of back door.
Floor soiled/has accumulation of debris. Floor under prep table soiled. Floor in the corner of dry storage. Floor by fryer soiled.
Ice buildup in reach-in freezer and/or walk-in freezer. In freezer next to garland oven in the kitchen.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Garland oven interior soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at front counter.
Open dumpster lid.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at front counter.
Wall soiled with accumulated grease, food debris, and/or dust. Wall over shake machine at front counter.
Jun 17, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate10 Basic
Show 12 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. - ice chute at Soda machine in dining area.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - woman's restroom.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - oven make line
Employee with no beard guard/restraint while engaging in food preparation.
Floor soiled/has accumulation of debris. - under soda machine in drive thru - throughout the entire kitchen area.
Hood filter missing from automatic fire suppression/exhaust system. - over char broiler
Ice buildup in reach-in freezer. - fryer dispenser
Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven
Missing drain plug at dumpster.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of soda machine in drive thru
Wall soiled with accumulated grease, food debris, and/or dust. - behind ice machine
Sep 5, 2023Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at drink station in dining area.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Exterior door has a gap at the threshold that opens to the outside. Back door
Worn, torn and/or soiled floors/carpeting. Soiled throughout the entire kitchen area.
Jul 7, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 2 high priority.
2 High priority3 Intermediate7 Basic
Show 12 findings ▾
Toxic substance/chemical improperly stored. Super soak concentrate stored on a case wrapped straws
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at drink station in dining area.
Handwash sink not accessible for employee use at all times. Hand sink blocked with trash can.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Clean equipment/utensils not stored at least 6 inches above the floor. Wrapped straws in dry storage area.
Current Hotel and Restaurant license not displayed.
Employee with no hair restraint while engaging in food preparation. Employee preparing sandwiches
Exterior door has a gap at the threshold that opens to the outside. Back door
No copy of latest inspection report available.
Worn, torn and/or soiled floors/carpeting. Soiled throughout the entire kitchen area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.