BURGER KING
7989 STATE RD 50, Groveland FL 34736 · 352-429-1382
Last inspected Sep 19, 2025 · 3 visits since January 2024
JAN 24
OCT 24
SEP 25
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.Open package of fish stored in next to chicken in walk in freezer.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Sep 19, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate6 Basic
What the inspector wrote — 8 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at triple sink
Records/documents for required employee training do not contain all of the required information. -date completed not on all certificates
Drain cover(s) missing at triple sink
Floor tiles missing and/or in disrepair at mop sink.
Show the remaining 4 findings ▾
Ice buildup in reach-in freezer and at entry to walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of cooking equipment -floor under grease trap
Small Holes in or other damage to wall throughout the kitchen.
Water leaking from pipe and/or faucet/handle. -mop sink
Oct 18, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate8 Basic
Show 10 findings ▾
Vacuum breaker missing on fitting/splitter added to mop sink faucet.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -over ice machine
Buildup of food debris/soil residue on equipment door handles. -fryer handles
Equipment in poor repair. -fryer on cook line inoperable, control panel missing -plastic squeeze bottles above triple sink
Floor soiled/has accumulation of debris. -walk in cooler floor
Floor tiles missing and/or in disrepair. -in mop sink
Hole in or other damage to wall at mop sink.
Ice buildup in walk-in freezer.
No handwashing sign provided at a hand sink used by food employees. -handwashing sink by ice machine
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior fryer cabinets -exterior sides of fryer cabinets
Jan 18, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
2 High priority3 Intermediate4 Basic
Show 9 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.Open package of fish stored in next to chicken in walk in freezer.
Vacuum breaker is not at correct location at hose Bibb..
Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea nozzle has a residue build up. Coffee jugs are stained in walk in cooler. Base of bun toaster has a residue build up in kitchen.
Peroxide bottle containing toxic substance not labeled by drive thru area.
Records/documents for required employee training do not contain all of the required information.Date the training was completed.
Holes in wall and spaces in ceiling throughout the establishment
Ice buildup in sausage reach in freezer and floor in walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back and interior of fryer cabinets.. Dust in ceiling in dining room.
Old labels stuck to food containers after cleaning.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.