BURGER KING #5249
18730 NW 67 AVE, Miami FL 33015 · (305)625-0815
Last inspected Aug 3, 2026 · 5 visits since July 2023
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Violations found and a warning issued, with a return visit required. 6 recorded.
Handwash sink not accessible for employee use at all times. Observed garbage can blocking the hand sink. Operator removed it.
Manager or person in charge lacking proof of food manager certification. Keila Rodriguez, with 3 months as manager.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Ana, Sonia, Camila.
Ice bucket stored on floor between uses. Operator properly stored it.
Show the remaining 2 findings ▾
Reach-in freezer interior have accumulation of soil residues, located in front of the fryer.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored underneath of preparation table next to cases of bread. Operator properly stored it.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Time as a public health control form was provided to operator.
Floor soiled/has accumulation of debris.
Reach-in freezer interior have accumulation of soil residues.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside of the establishment.
Open dumpster lid. Operator closed the dumpster during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Ana Rojas.
Food stored on floor. Observed pickled container on walk in cooler floor, operator properly stored it.
Reach-in freezer interior/shelves have accumulation of soil residues.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Reach-in freezer interior have accumulation of soil residues.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.