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BURGER KING

7757 IRLO BRONSON MEMORIAL HWY, Kissimmee FL 34747

Last inspected Dec 9, 2025 · 3 visits since August 2023

Licence typeRestaurant
Seats74
Risk levelRisk Level 1
LicenceSEA5900997
Grade history
AUG 23
MAR 25
DEC 25
— STEADY

3 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects in back storage area
High priority/35A-02-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $1,200

CaseViolation dateFinal orderAmount
4--2021054599Sep 15, 2021Feb 7, 2022$200
4--2017045781Aug 11, 2017Jan 19, 2018$800
4--2016050872Aug 22, 2016Mar 10, 2017$200

Inspection history

3 visits, newest first

Dec 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate5 Basic
What the inspector wrote — 7 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters expired on 6/25
Intermediate/29-28-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Show the remaining 3 findings ▾
Hole in or other damage to wall. Small hole in back wall next to small oven in kitchen
Basic/36-24-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood above char-broiler and fryers soiled
Basic/23-03-4
Unnecessary items/unused equipment on the premises. Unused hot holding cabinet and reach in cooler stored in back of kitchen next to mop sink.
Basic/33-31-5
The state's own report →
Mar 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Next to 3 compartment sink Operator stocked
Intermediate/31B-02-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Top of ice machine near drop
Basic/22-20-5
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Equipment in poor repair. Lid to chest freezer warped and detached
Basic/14-11-5
Floor area(s) covered with standing water. Near chemical shelf
Basic/36-22-4
Aug 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects in back storage area
High priority/35A-02-6
Food-contact surface soiled with food debris, mold-like substance or slime. Food warmer on cook line
Intermediate/22-02-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine back of kitchen
Basic/22-20-5/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above cook line
Basic/36-34-5
Cleaned and sanitized equipment or utensils not properly stored. Ice bucket on floor and not inverted
Basic/24-07-4
Equipment in poor repair. Gaskets on ice machine torn
Basic/14-11-5
Floor not cleaned when the least amount of food is exposed. All throughout kitchen
Basic/36-01-4
Wall soiled with accumulated grease, food debris, and/or dust. Next to 3 comp sink Behind soda machine in Togo area
Basic/36-27-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.