BURGER KING
1920 E IRLO BRONSON HWY, Kissimmee FL 34744 · 407.846.2085
Last inspected Oct 30, 2025 · 4 visits since August 2023
4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.inspector sent information
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer on wall behind fan unit
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven next to bread shelf on cookline
Open dumpster lid.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage patties temping at 98F. Operator microwaved sausages for corrective action. Second reading 160F hot holding
Equipment in poor repair. Gaskets on reach in freezer across from fryers is kept in place with tape. Door does not seal when closed
Hole in or other damage to wall. Hole in wall at first drive thru window
Ice buildup in reach-in freezer and/or walk-in freezer. Two reach in freezers where beef patties and one with onion rings and churro both on cooks line have ice buildup up
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Soiled in the kitchen.
Cove molding at floor/wall juncture broken/missing. Mop sink area
Floor soiled/has accumulation of debris. Grout in the kitchen.
Floor tiles missing and/or in disrepair. Walk in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryer hood filters
Old labels stuck to food containers after cleaning. On clean dish ware on the rack
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.inspector sent information
Handwash sink used for purposes other than handwashing. Dump sink coffee. In back break area
Ceiling/ceiling tile shows damage or is in disrepair. In front by counter
Cove molding at floor/wall juncture broken/missing. Inside walk in cooler
Ice bucket/shovel stored not inverted
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer. Under fan and around door
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Bottom of freezer by fryers
Old labels stuck to food containers after cleaning.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.