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BURGER KING

3401 S ORANGE BLOSSOM TRL, Kissimmee FL 34746

Last inspected Dec 23, 2025 · 3 visits since January 2024

Licence typeRestaurant
Seats96
Risk levelRisk Level 1
LicenceSEA5911725
Grade history
JAN 24
MAY 25
DEC 25
— STEADY

3 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine, along the sides of the white backsplash and behind it.
Basic/22-20-5
Ice buildup in reach-in freezer and/or walk-in freezer. In reach-in freezer next to oven and the one in front of the oven. Along floor of walk-in freezer by shelving.
Basic/14-69-4
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lightbulb in walk-in freezer not shielded.
Basic/38-07-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach-in cooler at front counter. Gaskets of reach-in cooler on prep line.
Basic/23-03-4
May 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Food stored on floor. Onions walk in cooler
Basic/08B-38-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket sm reach in cooler both
Basic/23-03-4
Single-service articles improperly stored. Cup lids on floor
Basic/25-05-4/Corrected On-Site
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Soiled
Basic/36-63-4
Food not stored at least 6 inches off of the floor. Boxes on the floor in the walk in freezer
Basic/08B-47-4/Corrected On-Site
Food stored on floor.oil placed on the floor in the storage room.
Basic/08B-38-4/Corrected On-Site
In-use ice bucket stored on soiled surface between uses.
Basic/10-12-5/Corrected On-Site
Interior of bun toaster and hopper has accumulation of black substance/grease/food debris.
Basic/22-08-4
Wall soiled with accumulated grease, food debris, and/or dust. Dry storage area behind the shelves.
Basic/36-27-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.