BURGER KING #5990
2500 N WICKHAM RD, Melbourne FL 32935 · 6897100120
Last inspected Jun 2, 2026 · 5 visits since May 2024
5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. 1 dead roach under bib in box soda
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink splitter, no backflow preventer. Manager let supervisor know, said he will get it today.
Current Hotel and Restaurant license not displayed. License is for Bravo ownership, ownership is adiser. Manager printed and posted.
Outer openings of establishment cannot be properly sealed when not in operation. Back door has gap between doors, bottom 4 inches Manager let regional manager know, he stated it is going to be fixed..
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes above ready to eat pies in walk in cooler, manager relocated pies.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal food stored over fries in reach in freezer in kitchen. Manager had employee move fries above beef.
Ice buildup on floor in walk in freezer back left corner on floor.
Outer openings of establishment cannot be properly sealed when not in operation. Back 2 door has large gap between doors when closed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Self serve drink machine nozzle soiled. Manager cleaned.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles front counter, customer side. Light lens are soiled.
Floor soiled/has accumulation of debris. Floor under frozen drink machine heavily soiled with grease and food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on front counter milk cooler is soiled.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Manager remade buckets. Retested 200ppm quaternary
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Dead roaches on premises. 1 dead roach under bib in box soda
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on milk cooler
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Items put on time, no written procedures. Emailed GM and filled out plan together.
Cardboard used to line food-contact shelves. On shelf where soda cartridges are stored.
Dead roaches on premises. 5 dead roaches by the hot water heater and ice machine area.
Equipment and utensils not properly air-dried - wet nesting.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.