BURGER KING
1477 SR 436, Casselberry FL 32707 · 407 657 9699
Last inspected Sep 29, 2025 · 4 visits since August 2023
AUG 23
DEC 24
SEP 25
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
Roach activity present as evidenced by live roaches found. - No Live roach activity in or around food prep and food storage areas - 3 on desk at employee break area - 2 on floor at employee break area - 1 on floor at grease collection area
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
5 cases · $2,660
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023059042 | Aug 4, 2023 | Nov 20, 2023 | $400 |
| 4--2023013745 | Dec 29, 2022 | Mar 23, 2023 | $160 |
| 4--2018043072 | Aug 6, 2018 | Jan 31, 2019 | $900 |
| 4--2018025613 | Apr 24, 2018 | Jun 20, 2018 | $800 |
| 4--2018008008 | Feb 5, 2018 | Mar 21, 2018 | $400 |
Inspection history
4 visits, newest first
Sep 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
What the inspector wrote — 7 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. - soda dispenser in dining area.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - men's restroom
Dead roaches on premises. - 1 dead roach next to make line. Operator cleaned up.
Floor area(s) covered with standing water. - back area in front walk-in cooler.
Show the remaining 3 findings ▾
Hood filter missing from automatic fire suppression/exhaust system. - filters over boiler
Interior of oven/microwave has accumulation of black substance/grease/food debris. -Selectronic oven
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters over fryers.
Dec 9, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate6 Basic
Show 8 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -gloves not changed when going from cleaning surfaces to food preparation
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling tiles in dry storage soiled with mold like substance
Covered waste receptacle not provided in women's bathroom.
Dead roaches on premises. -1 dead roach left side of water heater -operator cleaned, discarded, and sanitized area
Employee eating in a food preparation or other restricted area.
Missing drain plug at dumpster.
Water leaking from pipe and/or faucet/handle. -water leaking from soap mixer at 3 compartment sink
Aug 7, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Exterior door has a gap at the threshold that opens to the outside. - roof access kept slightly open
Unnecessary items stored in garbage enclosure. - equipment cart - tv - empty cardboard boxes
Aug 4, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 11 violations recorded, 3 high priority.
3 High priority0 Intermediate8 Basic
Show 11 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. - gloved employee on make line preparing order, opens drive thru window to hand food to customer, returns to food prep, no glove change, no handwash
Roach activity present as evidenced by live roaches found. - No Live roach activity in or around food prep and food storage areas - 3 on desk at employee break area - 2 on floor at employee break area - 1 on floor at grease collection area
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Dead roaches on premises. - 2 on floor in employee break area - 1 on wall in employee break area - 1 on floor below food storage shelves in storage area
Employee eating in a food preparation or other restricted area. - employee drinking
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - phone on prep counter
Equipment in poor repair. - hand wash sink next to office has broken hot water lever
Exterior door has a gap at the threshold that opens to the outside. - roof access kept slightly open
Floor soiled/has accumulation of debris. - dining room floor sticky - floor throughout kitchen sticky
Stored food not covered. - rolling burger freezer kept open while not being used
Unnecessary items stored in garbage enclosure. - equipment cart - tv - empty cardboard boxes
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.