BURGER KING
301 N. HIGHWAY 17-92, Longwood FL 32750 · 407 695 4577
Last inspected Apr 6, 2026 · 5 visits since August 2023
3 inspections, climbing. The current grade is the best on record.
Sewage/wastewater backing up through floor drains. Observed sewage back up from floor drains in men's bathroom. Women's bathroom is operational
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023056116 | Aug 2, 2023 | Oct 26, 2023 | $160 |
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Cove molding at floor/wall juncture broken/missing. - below water filtration system
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - milk based creamer (52 - Cold Holding) Manager brought to freezer for expedited cooling
Vacuum breaker missing at splitter added to mop sink faucet.
Warewashing sanitizing solution exceeding the maximum concentration allowed. - Triple Sink (Quaternary >400ppm).
Ceiling/ceiling tile shows damage or is in disrepair. - ceiling tiles at front counter dislodged from remolding. - Observed ceiling debris falling onto counters. - construction manager closed up and taped off area.
Cove molding at floor/wall juncture broken/missing. - at mop sink
Floor tiles missing and/or in disrepair. - floor tiles in walk in freezer
Ice buildup in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt or dust. - top of soft serve machine and surrounding counter soiled with construction debris. Manager wiped and sanitized.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator food employee reporting agreement
Floor tiles missing and/or in disrepair. Entrance to walk-in freeer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled over boiler on cooks line
Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over shake mix in walk-in cooler
Sewage/wastewater backing up through floor drains. Observed sewage back up from floor drains in men's bathroom. Women's bathroom is operational
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator food employee reporting agreement
Floor tiles missing and/or in disrepair. Entrance to walk-in freeer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents soiled over boiler on cooks line
Referred for a formal case, which can lead to a fine. 8 violations recorded, 1 high priority.
Show 9 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. when adding a splitter to a hose Bibb a vacuum breaker needs to be added to the unprotected side. Currently the splitter is set up with a water line to a chemical dispenser and the other side is open. The open side needs a vacuum breaker added. The chemical device has its back flow protection built in.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to open the list on the computer a 60 day call back will be issued, recommend that a weekly review be printed and placed in the binder with the serv safe
Employee with no hair restraint while engaging in food preparation. Cook
Equipment in poor repair. -door to the walk in cooler the kick plate is not secure - walk in cooler door exit plunger on the door is damaged
Exterior door has a gap at the threshold that opens to the outside.at the back door Roof hatch is ajar
Ice buildup in reach-in freezer and/or walk-in freezer. In the walk in freezer ice build up on the unit, one fan not operating
No conspicuously located ambient air temperature thermometer in holding unit. Walk in freezer Walk in cooler
Unnecessary items/unused equipment on the premises. Old slushy machine
- From initial inspection : Observed electrical wiring in disrepair. For reporting purposes only. Wire to the oil filter machine is cracked and exposed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.