BURGER KING
301 TOWNE CENTER BLVD, Sanford FL 32771 · 321-972-5872
Last inspected Jul 30, 2026 · 7 visits since October 2023
5 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -water filters next to soda bags-in-boxes dated to be changed by 11/21/2025
Accumulation of black mold-like substance in the interior of the ice machine/bin.
Floor soiled/has accumulation of debris. -floor behind tabletop oven has an accumulation of grease
Ice buildup in walk-in freezer.
Show the remaining 2 findings ▾
No Heimlich maneuver/choking sign posted. -inspector provided the DBPR Choking First Aid Procedures handout and operator posted
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of cooking equipment has an accumulation of grease and food debris -hood filters over cooking equipment have an accumulation of grease and food debris -walk-in freezer door has an accumulation of black, mold-like substance, employee cleaned
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
Show 11 findings ▾
Warewashing sanitizing solution exceeding the maximum concentration allowed. -QUATERNARY AMMONIA exceeding 400ppm, operator diluted with water, retested 200ppm
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events handout
Food-contact surface soiled with food debris, mold-like substance or slime. -inside of short beverage cooler next to shake machine -inside of ice machine has an accumulation of has an accumulation of black, mold-like substance
No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink next to office, employee restocked
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -next to hood above grill
Food storage container/container lid cracked or broken. -shake machine lid corner broken
Ice buildup in walk-in freezer.
Light not functioning. -over dry storage area -over prep table next to office -over rear drive thru window
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hot holding units above sandwich assembly table and fry station
Walls throughout the kitchen area soiled with accumulated grease, food debris, and/or dust.
Water leaking from pipe and/or faucet/handle. -triple sink faucet
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Floor soiled/has accumulation of debris. -floors underneath walk-in freezer shelves
Ice buildup in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fry station has an accumulation of grease and food debris
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Food-contact surface soiled with food debris. -inside of microwave has a light accumulation of grease and food debris -inside of ice machine has a light accumulation of black, mold-like substance, operator cleaned
Handwash sink used for purposes other than handwashing. -food debris in handwashing sink next to triple sink
Ceiling/ceiling tile shows damage or is in disrepair. -ceiling/ventilation system over lobby currently undergoing repairs during the inspection. Per operator, water was previously leaking from ventilation system, multiple ceiling tiles with apparent water damage and an accumulation of black, mold-like substance.
Faucet/handle in disrepair at plumbing fixture. -handwash sink next to triple sink, cold water handle not functioning
Floor soiled/has accumulation of debris. -floors underneath walk-in freezer shelves
Ice buildup in walk-in freezer.
In-use ice scoop stored on soiled surface between uses. -ice scoop stored directly on top of ice machine, operator relocated
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fry station has an accumulation of grease and food debris
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster.
Food-contact surface soiled with food debris. -inside of microwave has an accumulation of grease and food debris -stainless steel holding tray at fryer station has a significant accumulation of grease and food debris
Ceiling tile missing. -operator states lobby ceiling repairs are ongoing
Food not stored at least 6 inches off of the floor. -open case of sliced cheese stored on the floor in the walk-in cooler, operator relocated
Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers and wheels have an accumulation of grease and food debris
Objectionable odors in bathroom or other areas of the establishment.
Observed broken electrical outlet behind lobby drink station. For reporting purposes only.
Met inspection standards. 13 violations recorded, none serious enough to require a return visit.
Show 13 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. -next to fryers
Accumulation of brown mold-like substance in the interior of the ice machine/bin. -ice machine at back exit
Buildup of food debris/soil residue on equipment door handles. -walk in cooler
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vents by ice machine, storeroom soiled
Current Hotel and Restaurant license not displayed.
Dumpster overflowing garbage.
Employee eating in a food preparation or other restricted area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone in prep area
Floor soiled/has accumulation of debris. -walk in freezer floor
Light shield damaged/in disrepair. -shield near back door cracked -shield in storeroom has brown staining inside
No Heimlich maneuver/choking sign posted.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -black moldlike substance in corner of counter drain next to lobby drink machine
Open dumpster lid.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.