BURGER KING 77
21000 ALLAPATTAH DR, Cutler Ridge FL 33189
Last inspected Jul 22, 2026 · 6 visits since December 2023
5 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed folded eggs (127 F - Hot Holding)at the front line. As per employee food was placed less than 30 minutes ago. Employee discarded the eggs.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $360
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2015009814 | Mar 4, 2015 | Apr 1, 2015 | $360 |
Inspection history
6 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed folded eggs (127 F - Hot Holding)at the front line. As per employee food was placed less than 30 minutes ago. Employee discarded the eggs.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer solution was at +400 ppm. Employee adjusted sanitizer to 200 ppm.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ice buildup in reach-in freezer with burger patties.
Show the remaining 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink next to the ice machine. Employee placed a sign.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Equipment in poor repair. Observed gaskets torn at ice machine.
Ice buildup in reach-in freezer next to the fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled at the front counter.
Working containers of food removed from original container not identified by common name. Observed a container with sugar not labeled at the front line. Manager labeled it.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles ext to office sagging.
Equipment in poor repair. Observed gasket torn at reach in freezer located at front line across from fryers. Observed gasket torn at ice machine located at kitchen area.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall under coffee station soiled with debris.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee at cook line wearing a watch while preparing food.
Open dumpster lid. Observed dumpster lid open manager, had employee clothes during inspection.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee wiped preparation table with the wiping cloth, dried her hands with paper towel and also her apron to continued to prepare food without washing her hands and change her gloves. Coached manager on proper hand washing procedures.
Reach-in freezer interior have accumulation of soil residues, freezer located in front of the fryers.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.