Eat SafelyIn Florida
Home/Brandon/BURGER KING #85

BURGER KING #85

114 BRANDON BLVD, Brandon FL 33511 · 813.681.1718

Last inspected Aug 28, 2025 · 3 visits since September 2023

Licence typeRestaurant
Seats83
Risk levelRisk Level 1
LicenceSEA3911142
Grade history
SEP 23
DEC 24
AUG 25
— STEADY

3 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $100

CaseViolation dateFinal orderAmount
3--2016041925Aug 2, 2016Dec 2, 2016$100

Inspection history

3 visits, newest first

Aug 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In prep area. Employee discarded.
Basic/12B-07-4/Corrected On-Site
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee discarded.
Basic/12B-12-5/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Manager removed.
Basic/40-06-5/Corrected On-Site/Repeat Violation
Employee with no hair restraint while engaging in food preparation. Employee placed hair net.
Basic/13-03-4/Corrected On-Site
Dec 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Employee removed
Basic/40-06-5/Corrected On-Site
Single-service articles improperly stored. Box of to go cups on floor in storage area. Manager placed on shelf.
Basic/25-05-4/Corrected On-Site
Sep 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Brush and other items in sink next to three compartment sink
Intermediate/31A-09-4
No paper towels or mechanical hand drying device provided at handwash sink. Beside three compartment sink
Intermediate/31B-02-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.