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BURGER KING #9810

19000 MURDOCK CIR, Port Charlotte FL 33948 · (941)766-7234

Last inspected Aug 21, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats78
Risk levelRisk Level 1
LicenceSEA1801406
Grade history
AUG 24
FEB 25
SEP 25
DEC 25
AUG 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Aug 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Food-contact surfaces sanitized with a quaternary ammonium solution not exposed to the sanitizer solution for at least 30 seconds. Do not use equipment/utensils not properly sanitized. Observed an employee washing a metal serving spoon dip the spoon in quaternary sanitizer for less than 30 seconds. The employee rewashed and properly sanitized the spoon.
High priority/22-50-4/Corrected On-Site
Coffee filters not stored inverted or protected from contamination near the drive-thru. The operator properly stored the coffee filters.
Basic/25-06-4/Corrected On-Site
Dec 17, 2025Inspection Completed - No Further ActionComplaint Investigation (Partial)

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed some pink like substance on ice shield. Observed operator cleaning shield.
Basic/22-20-5/Corrected On-Site
Floor not cleaned when the least amount of food is exposed. Around cove molding under equipment, is some food debris, and paper.
Basic/36-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on reach in cooler where kids milk is with some food debris on gaskets. Observed employee cleaning gaskets.
Basic/23-03-4/Corrected On-Site
Feb 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Observed on reach in freezer by fryers soiled, some food debris on handles.
Basic/23-24-4
Floor not cleaned when the least amount of food is exposed. Observed along cove molding in back storage area, debris along cove molding.
Basic/36-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in reach in freezer by fryers, it food debris on it.
Basic/23-03-4
Aug 1, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Floor not cleaned when the least amount of food is exposed. Observed throughout kitchen area and storage area under equipment along cove molding debris buildup
Basic/36-01-4
Food storage container/container lid cracked or broken. Observed 3 cambro lids put away broken and cracked. Observed operator removing lids and disposing them.
Basic/14-38-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in reach in cooler with food debris on gaskets by drive thru.
Basic/23-03-4
Water leaking from pipe and/or faucet/handle. Observed pipe leak at drink station in drive thru.
Basic/29-11-4
Aug 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed dried liquid like substance on bottom of reach in cooler to the left of soft serve ice cream dispenser.
Intermediate/22-02-4
Floor area(s) covered with standing water. Observed standing water on floor by shake machine. Observed wet floor sign put in place. Observed manager mopping up water on floor.
Basic/36-22-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris in reach in freezer next to specialty station
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.