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C & D'S SANDWICH SHOP

1919 DR. MARTIN LUTHER KING WAY, Sarasota FL 34234 · 941.726.9801

Last inspected Jan 9, 2026 · 3 visits since April 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD6850445
Grade history
APR 24
MAY 24
JAN 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed their license expired 12/1/25
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 9, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

3 High priority0 Intermediate0 Basic
What the inspector wrote — 3 findings
Medicine not labeled properly. Observed containers of vitamins improperly stored with dry goods. Operator removed them.
High priority/41-22-4/Corrected On-Site
Operating with an expired Division of Hotels and Restaurants license. Observed their license expired 12/1/25
High priority/50-17-3
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in their unplugged rice cooker: Rice (125F - Hot Holding). Operator stated they unplugged it approximately 1hr ago. Operator plugged it back in to reheat.
High priority/03B-01-6/Corrective Action Taken
May 28, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Toxic substance/chemical improperly stored. Observed spray sanitizer stored on a shelf above a food prep table. The operator properly stored the sanitizer.
High priority/41-10-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Operator was unable to locate the probe thermometer.
Intermediate/05-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.