C137 CHECKERS
4116 HIMES AVE, Tampa FL 33607 · 813-808-9744
Last inspected Nov 9, 2025 · 3 visits since February 2024
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cuban sandwiches with pork, ham, cheese at 91 F in Hot boxes. Inspector sugggested using time as a public health control form
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cuban sandwiches with pork, ham, cheese at 91 F in Hot boxes. Inspector sugggested using time as a public health control form
Carbon dioxide/helium tanks not adequately secured.
Cutting board has cut marks and is no longer cleanable.
Unsealed concrete floor in food preparation, food storage, and warewashing area. Chipped floors front and kitchen area
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Observed hand sink at front counters blocked by trash cans. Manager moved
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed unlocked chest freezer with fries outside of main door. Manager moved fries to inside freezer unit.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.