CAMPUS SUBWAY #110
1005 W. UNIVERSITY AVE, Gainesville FL 32601 · 352.375.0111
Last inspected Nov 3, 2025 · 3 visits since July 2023
3 inspections within 0 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior dough retarder soiled with dust/old food.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee expired certificate 5/2025.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink by clean lids on back prep table, employee moved it below.
Floor soiled/has accumulation of debris. Under shelves in walk in freezer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior dough proofer inside walk in cooler.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 expired.
Cardboard used to line nonfood-contact shelves. Cardboard on top of grease trap the cardboard is soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards inside walk in cooler. Reach in cooler door jam soiled located behind front counter. Soiled behind the menu boards. Bread box gaskets soiled located behind front counter.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee expired.
Cardboard used to line nonfood-contact shelves. Cardboard piece on the top of the grease trap heavily soiled.
Equipment in poor repair. Cutting boards on front line with deep cut marks.
Floor soiled/has accumulation of debris. Inside walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler door jam soiled at front counter. Juice dispensing machine part behind the nozzles. The menu boards on the backside is soiled.
Working containers of food removed from original container not identified by common name. Spray bottle of clear liquid on shelf above prep area, employee stated it is water, they properly labeled as such.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.