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CAPTAIN D'S

8090 N DAVIS HWY, Pensacola FL 32514

Last inspected Apr 8, 2026 · 9 visits since July 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2702483
Grade history
JUL 23
FEB 24
AUG 24
JAN 26
APR 26
— STEADY

5 inspections within 28 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found. Observed 4 flying insects in dry storage room in back of establishment.
High priority/35A-02-7/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

9 visits, newest first

Apr 8, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Apr 7, 2026Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Live, small flying insects found. Observed 4 flying insects in dry storage room in back of establishment.
High priority/35A-02-7/Warning/Return visit Apr 7, 2026 · Upon callback, observed 4 flying insects in back storage room. Operator was able to kill 2 flying insects during callback inspection. Time Extended Corrective Action Taken
Apr 6, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority0 Intermediate3 Basic
Show 5 findings ▾
Live, small flying insects found. Observed 4 flying insects in dry storage room in back of establishment.
High priority/35A-02-7/Warning
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attachment at mop sink missing automatic vacuum breaker on side not leading to chemical dispenser.
High priority/29-42-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
Stored food not covered. Upon inspection, items in reach-in freezers not covered. Manager covered items during inspection.
Basic/08B-12-5/Corrected On-Site
Water leaking from pipe and/or faucet/handle. Backflow preventer on back of mop sink faucet is leaking.
Basic/29-11-4
Mar 24, 2026□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 15, 2026Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Upon inspection observed shredded cabbage inside hand washing sink.
Intermediate/31A-11-4
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
Basic/14-69-4
Ice scoop handle in contact with ice. Upon inspection observed ice scoop handle touching ice on main drink line.
Basic/10-08-5
Time/temperature control for safety food thawed in an improper manner. Upon inspection observed frozen fish inside container filled with water.
Basic/06-01-5
Aug 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Automatic vacuum breaker missing from splitter attachment at mop sink.
High priority/29-42-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in kitchen soiled with dust.
Basic/36-34-5/Repeat Violation
Cove molding at floor/wall juncture broken/missing. Cove molding in disrepair in walk-in cooler.
Basic/36-03-4
Feb 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice maker in front by register. Operator proceeded to clean inside ice maker at time of inspection.
Basic/22-20-5/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents in the back of kitchen solid with accumulation of mold like substance and dust.
Basic/36-34-5
Jul 31, 2023□ Call Back - CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 28, 2023Warning IssuedComplaint Investigation

Violations found and a warning issued, with a return visit required. 11 recorded, 2 high priority.

2 High priority0 Intermediate9 Basic
Show 11 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 5 live flying insects in back kitchen.
High priority/35A-02-6/Warning
Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. First test 0ppm Second test 400ppm
High priority/22-53-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Operator secured tanks during inspection
Basic/51-11-4/Corrected On-Site
Ceiling/ceiling tile shows damage or is in disrepair. Above walk in cooler.
Basic/36-32-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back kitchen
Basic/36-34-5
Clean equipment and utensils not separated from soiled equipment and utensils at warewashing area.
Basic/24-03-4
Food not stored at least 6 inches off of the floor. Items inside walk in cooler.
Basic/08B-47-4
Hood filter missing from automatic fire suppression/exhaust system.
Basic/14-42-4
Ice scoop handle in contact with ice. Ice scoop handle inside ice machine at front counter
Basic/10-08-5
Open dumpster lid. Gm closed lids during inspection
Basic/33-16-4/Corrected On-Site
Shelf have accumulation of soil residues. Upright shelf, left side of 3 compartment sink
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.