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CARACAS HOT DOG HOUSE

3196 NW 72ND AVE, Miami FL 33122

Last inspected Jan 5, 2024 · 2 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2360265
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jan 5, 2024Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded.

0 High priority3 Intermediate0 Basic
What the inspector wrote — 3 findings
Manager or person in charge lacking proof of food manager certification. Observed Victor Monsalve without a manager certification.
Intermediate/53A-01-7/Return visit Jan 5, 2024 · Manager or person in charge lacking proof of food manager certification. Observed Victor Monsalve without a manager certification. Admin Complaint
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test onsite.
Intermediate/16-37-1/Return visit Jan 5, 2024 · No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test onsite. Time Extended
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Return visit Jan 5, 2024 · No probe thermometer provided to measure temperature of food products. Time Extended
Aug 2, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification. Observed Victor Monsalve without a manager certification.
Intermediate/53A-01-7
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test onsite.
Intermediate/16-37-1
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.