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Home/Pensacola/CARRABBA'S ITALIAN GRILL #6034

CARRABBA'S ITALIAN GRILL #6034

311 N 9 AVE, Pensacola FL 32502 · 850.438.0073

Last inspected May 26, 2026 · 7 visits since December 2023

Licence typeRestaurant
Seats236
Risk levelRisk Level 2
LicenceSEA2705807
Grade history
APR 24
OCT 24
FEB 25
APR 26
MAY 26
— STEADY

5 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

May 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ice buildup in walk-in freezer. Operators currently waiting for repair services.
Basic/14-69-4/Repeat Violation
Apr 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor tiles missing and/or in disrepair. Upon inspection observed multiple tiles missing throughout main kitchen line
Basic/36-17-5
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer in kitchen.
Basic/14-69-4
Feb 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside walk-in freezer.
Basic/14-69-4/Repeat Violation
Open dumpster lid. Upon inspection observed dumpster doors open.
Basic/33-16-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Apr 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor tiles in disrepair on front cook line.
Basic/36-17-5
Ice buildup observed in walk-in freezer at condenser and adjacent shelves.
Basic/14-69-4/Repeat Violation
Dec 8, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 7, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine sanitizer level 0 ppm. Operator discontinued use of dishmachine and set up triple sink with quaternary sanitizer.
High priority/22-41-4/Warning
Bowl or other container with no handle used to dispense food. Paper bowls as scoops for flour. Operator removed during inspection.
Basic/14-01-5/Corrected On-Site/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer.
Basic/14-69-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.