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CASA LUVIA LLC

7748 N DAVIS HWY, Pensacola FL 32526

Last inspected Jun 17, 2026 · 6 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2702496
Grade history
JAN 24
JUL 24
JAN 25
SEP 25
JUN 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jun 17, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 18, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with grease in kitchen.
Intermediate/22-02-4
Cutting board has cut marks and is no longer cleanable. Upon inspection observed deep grooves on multiple cutting boards in kitchen.
Basic/14-09-4
Jan 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling tile missing. Upon inspection observed multiple ceiling tiles missing from dry storage room.
Basic/36-36-4
Equipment and utensils not properly air-dried - wet nesting. Upon inspection observed moisture between stacked pans on drying racks.
Basic/24-08-4
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach in freezer by servers station.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed grease buildup under and behind cooking equipment.
Basic/23-03-4/Repeat Violation
Jul 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles in front of ice maker in kitchen soiled with accumulation of dust.
Basic/36-34-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upon inspection observed accumulation of grease and food debris under equipment in main cook line in kitchen.
Basic/23-03-4
Jan 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed mold like substance inside ice machine besides office.
Basic/22-20-5
Equipment in poor repair. Upon inspection observed kitchen equipment in poor repair.
Basic/14-11-5/Repeat Violation
Oct 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed ceiling on the back hallway soiled with mold like substance.
Basic/36-32-5/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling air conditioning vents soiled with accumulation of dust in back of the kitchen.
Basic/36-34-5/Repeat Violation
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4
Equipment in poor repair. Upon inspection observed equipment in kitchen in poor disrepair throughout kitchen.
Basic/14-11-5/Repeat Violation
Food stored on floor. Upon inspection observed butter container stored on floor in walk-in cooler. Operator proceeded to put container on top of a crate at time of inspection.
Basic/08B-38-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed accumulation of ice in walk-in freezer.
Basic/14-69-4/Repeat Violation
Stored food not covered. Upon inspection observed chocolate chip bag opened in storage area. Operator proceeded to close bag at time of inspection.
Basic/08B-12-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.