CASK
55 N ORANGE AVE, Orlando FL 32801 · 407-777-9660
Last inspected Mar 16, 2026 · 7 visits since January 2024
JAN 24
JAN 25
JAN 26
▲ GETTING WORSE
3 inspections, one direction. The current grade is the worst on record.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Mar 16, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority5 Intermediate6 Basic
What the inspector wrote — 11 findingsThe state's own report →
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ TG expired in November 2025JD expired in October 2025
Food-contact surface soiled with food debris, mold-like substance or slime. -All soda gun nozzle at bar.
No paper towels or mechanical hand drying device provided at handwash sink. At bar
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Spinach dip dated 12/21. Per operator it was frozen and thaeed 2 days ago
Show the remaining 7 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both
Carbon dioxide/helium tanks not adequately secured. Co2 tank outside
Covered waste receptacle not provided in women's bathroom.
Floor soiled/has accumulation of debris. Under bar Behind food cooler
Ice buildup in reach-in freezer and/or walk-in freezer. in ice cube freezer
Plumbing system in disrepair. -No water on cold faucet in right sink in women's bathroom
Jan 13, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded.
0 High priority6 Intermediate6 Basic
Show 12 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ TG expired in November 2025JD expired in October 2025
Food-contact surface soiled with food debris, mold-like substance or slime. -All soda gun nozzle at bar.
No paper towels or mechanical hand drying device provided at handwash sink. At bar
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed walk in cooler and replaced with Dart board area
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Spinach dip dated 12/21. Per operator it was frozen and thaeed 2 days ago
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both
Carbon dioxide/helium tanks not adequately secured. Co2 tank outside
Covered waste receptacle not provided in women's bathroom.
Floor soiled/has accumulation of debris. Under bar Behind food cooler
Ice buildup in reach-in freezer and/or walk-in freezer. in ice cube freezer
Plumbing system in disrepair. -No water on cold faucet in right sink in women's bathroom
Mar 26, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Mar 25, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Jan 31, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Jan 23, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 2 recorded.
0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Hand sink at bar is clogged and stopped up in drain. Operator is in process of repairs. Due to blockage and water on floor. Hand sink is unusable
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Jan 26, 2024Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.