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CASK AND FLIGHTS

121 S PALAFOX PL , STE B, Pensacola FL 32502

Last inspected Mar 5, 2025 · 6 visits since November 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2706474
Grade history
NOV 23
APR 24
OCT 24
MAR 25
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Worst finding on record
Food with mold-like growth. See stop sale. Observed moldy shredded cheese in upright reach in cooler in kitchen. Operator disposed of cheese during inspection.
High priority/01B-07-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $1,040

CaseViolation dateFinal orderAmount
6--2023067523Nov 17, 2023Mar 27, 2024$240
6--2023011305Feb 22, 2023May 9, 2023$800

Inspection history

6 visits, newest first

Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 28, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Dead roaches on premises. Observed 6 dead roaches in the following areas: 2 in mop sink area next to CO2 tank, 2 in office area, and 2 under reach in make line cooler.
Basic/35A-03-4/Repeat Violation/Warning/Return visit Nov 21, 2023 · During callback, observed 4 dead roaches in the following areas: 1 on floor next to glass rack behind bar, 1 on floor next to drink well, 1 on floor next to shelf in 3 compartment sink area, and 1 on bottom shelf in 3 compartment sink area. Operator cleaned up dead roaches during inspection. Admin Complaint/Return visit Nov 28, 2023 · During callback, no dead roaches observed at time of inspection. Admin Complaint
Nov 21, 2023Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Dead roaches on premises. Observed 6 dead roaches in the following areas: 2 in mop sink area next to CO2 tank, 2 in office area, and 2 under reach in make line cooler.
Basic/35A-03-4/Repeat Violation/Warning/Return visit Nov 21, 2023 · During callback, observed 4 dead roaches in the following areas: 1 on floor next to glass rack behind bar, 1 on floor next to drink well, 1 on floor next to shelf in 3 compartment sink area, and 1 on bottom shelf in 3 compartment sink area. Operator cleaned up dead roaches during inspection. Admin Complaint
Nov 17, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 4 high priority.

4 High priority1 Intermediate1 Basic
Show 6 findings ▾
Food with mold-like growth. See stop sale. Observed moldy shredded cheese in upright reach in cooler in kitchen. Operator disposed of cheese during inspection.
High priority/01B-07-4
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed shell eggs 62F (ambient air).
High priority/03A-03-5
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shell eggs 62F (ambient air), shredded cheese 60F (over 24hrs), and chorizo 61F (over 24hrs).
High priority/01B-02-5
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shell eggs 62F (ambient air), shredded cheese 60F (over 24hrs), and chorizo 61F (over 24hrs). See stop sale.
High priority/03A-02-5/Warning
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink in kitchen area.
Intermediate/31B-02-4
Dead roaches on premises. Observed 6 dead roaches in the following areas: 2 in mop sink area next to CO2 tank, 2 in office area, and 2 under reach in make line cooler.
Basic/35A-03-4/Repeat Violation/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.