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CASTILLO ICE CREAM AND COFFEE

20 CASTILLO DR, Saint Augustine FL 32084 · 6163341089

Last inspected May 11, 2026 · 4 visits since March 2024

Licence typeRestaurant
Seats8
Risk levelRisk Level 1
LicenceSEA6502205
Grade history
MAR 24
MAY 25
MAY 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge.
Intermediate/11-27-4/Corrective Action Taken
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

May 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Observed case of plastic water on floor. Employee placed water on shelf.
Basic/08B-38-4/Corrected On-Site
Apr 2, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 28, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed small reach in cooler milk (50F - Cold Holding); half n half (48F - Cold Holding); ambient air temperature (48F) person in charge moved all unopened gallons of milk to another reach in cooler.
High priority/03A-02-5/Corrective Action Taken/Warning
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge.
Intermediate/11-27-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.