CATERING BY JOEL'S PLACE INC
11481 W OAKLAND PARK BLVD, Sunrise FL 33323 · 954.730.9911
Last inspected Feb 9, 2026 · 7 visits since October 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. Observed one dead roach on floor next to hand wash sink in kitchen. PIC cleaned and sanitized area.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Dead roaches on premises. In the kitchen between stove and wall dead roach seen on the floor. Operator discarded roach and sanitized.
Floor area(s) covered with standing water. In front of walk-in cooler standing water observed.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed opened bag of ready to eat fries stored next to raw pork in walk-in freezer.
Food stored on floor. Observed case of plantains stored on floor in walk-in freezer. PIC removed and stored appropriately.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded, 1 high priority.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (46F - Cold Holding); sauerkraut (48F - Cold Holding); cream cheese (49F - Cold Holding). Per operator, items were not prepared portioned today. Items were with-in temperature at approximately 9:45. Items have been out of temperature for approximately 2 hours. Operator placed items in French in cooler to cool down. Cooler is assumed to be in defrost mode or in disrepair.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed no date marking for slice cheese opened over 24hours. PIC date marked cheese.
Dead roaches on premises. Observed one dead roach on floor next to hand wash sink in kitchen. PIC cleaned and sanitized area.
Water tank, pump and hoses not operated properly to prevent backflow and other contamination of the water supply. Observed at mop sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored next to box of tomatoes and cheese. Manager removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.