CATERING BY MOTTI
6807 VISITORS CIR UNIT I, Orlando FL 32819 · 4072035230
Last inspected Apr 29, 2026 · 6 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2019035594 | Jun 28, 2019 | Aug 23, 2019 | $400 |
Inspection history
6 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Commercially packaged raw smoke salmon over commercially cooked beef on speed rack in walk in cooler
Handwash sink not accessible for employee use at all times. Kitchen
Floor tiles missing and/or in disrepair. In front of walk in cooler
Food stored on floor. Walk in freezer
Show the remaining 2 findings ▾
Open dumpster lid.
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Gas powered pressure washer stored in building
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Kitchen
Floor tiles missing and/or in disrepair. Kitchen area
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Cold smoked mackerel over cooked garbanzo beans on speed rack in walk in cooler
Ceiling/ceiling tile shows damage or is in disrepair. Kitchen
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches
Floor tiles missing and/or in disrepair. In front of walk in cooler
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Spray bottle containing pink toxic substance not labeled.
Ceiling/ceiling tile shows damage or is in disrepair. Water spots in couple tiles in back area
Employee personal food not properly identified and segregated from food to be served to the public. Double door reach in cooler.
Floor tiles missing and/or in disrepair. In front of walk in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of cooking equipment on cooks line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. And disrepair over slicer outside of walk on cooler
Floor tiles missing and/or in disrepair. In front of walk in cooler
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Bowl or other container with no handle used to dispense food. Brown sugar ingredient bin.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Ice buildup at door of walk-in freezer.
Wet mop not stored in a manner to allow the mop to dry. By three compartment sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.