CATERINGBYCHEF
2921 MONUMENT RD, Jacksonville FL 32225
Last inspected Mar 6, 2026 · 2 visits since June 2025
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Land o lakes cheese 60F, sausage 56F, Cole slaw 60F, fries 51-54F. Food brought frozen home freezer and stored in Mfdv coolers for 4-6 hours per operator.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Referred for a formal case, which can lead to a fine. 8 violations recorded, 2 high priority.
Mobile Food Dispensing Vehicle conducted food preparation, food storage or other food activity in a private home. See stop sale. Block cheese, shredded cheese, cream, sausage, fries, stored at home and brought to MFDV in the morning per operator.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Land o lakes cheese 60F, sausage 56F, Cole slaw 60F, fries 51-54F. Food brought frozen home freezer and stored in Mfdv coolers for 4-6 hours per operator.
Handwash sink used for purposes other than handwashing. Used to hold utensils.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Show the remaining 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No paper towels or mechanical hand drying device provided at handwash sink.
No probe thermometer provided to measure temperature of food products.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.