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CELEBRATION STATION

24546 N US HWY 19, Clearwater FL 33763 · 727-791-1799

Last inspected Jul 28, 2026 · 5 visits since May 2024

Licence typeRestaurant
Seats260
Risk levelRisk Level 1
LicenceSEA6212702
Grade history
MAY 24
FEB 25
AUG 25
JUL 26
— STEADY

4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Accumulation of debris inside warewashing machine. Rust in interior of dishwasher
Basic/16-03-4/Repeat Violation
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm,Corrected to 200 ppm.
Basic/21-08-4/Corrected On-Site
Aug 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Water leaking from pipe and/or faucet/handle. Hand wash sink near entrance of kitchen leaking from faucet.
Basic/29-11-4
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of debris inside warewashing machine. Rust colored stains in interior of the dish machine. It looks as though someone attempted a deep clean and did not finish
Basic/16-03-4
Floor soiled/has accumulation of debris. Floor in rear kitchen where dish machine is located has an accumulation of dirt ad debris.
Basic/36-73-4
Jul 19, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Warning/Return visit Jul 19, 2024 · Time Extended
Buildup of food debris/soil residue on equipment door handles. Cooler handles in kitchen
Basic/23-24-4/Warning/Return visit Jul 19, 2024 · Time Extended
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over kitchen
Basic/36-34-5/Repeat Violation/Warning/Return visit Jul 19, 2024 · Time Extended
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4/Repeat Violation/Warning/Return visit Jul 19, 2024 · Time Extended
Unclean building components, attachments or fixtures. Fan covers soiled in walk in coolers
Basic/36-50-4/Warning/Return visit Jul 19, 2024 · Time Extended
May 20, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager only able to provide expired certificates for some staff, other staff hired over 60 days with no proof of training
Intermediate/53B-01-5/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Warning
Buildup of food debris/soil residue on equipment door handles. Cooler handles in kitchen
Basic/23-24-4/Warning
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over kitchen
Basic/36-34-5/Repeat Violation/Warning
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4/Repeat Violation/Warning
Unclean building components, attachments or fixtures. Fan covers soiled in walk in coolers
Basic/36-50-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.