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CELTIC CISTIN

1270 DOYLE RD, Deltona FL 32725 · 407-322-4408

Last inspected Mar 28, 2026 · 4 visits since March 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD7450949
Grade history
MAR 24
MAR 25
MAR 26
≈ ERRATIC

3 inspections, swinging between A and B. Consistency is the problem here, not any single visit.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cream cheese 44F stored in small black reach-in cooler -sliced cheese 45F stored in the top portion of reach-in cooler, operator relocated to lower portion of reach-in cooler to rapidly cool
High priority/03A-02-5/Corrective Action Taken
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Mar 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 21, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 29, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cream cheese 44F stored in small black reach-in cooler -sliced cheese 45F stored in the top portion of reach-in cooler, operator relocated to lower portion of reach-in cooler to rapidly cool
High priority/03A-02-5/Corrective Action Taken
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Zach, inspector provided Food Employee Reporting Agreement
Intermediate/11-26-1/Corrected On-Site
No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster and operator posted
Basic/51-13-4/Corrected On-Site
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.