CHAPA MA'S FRUTA MIX & CRAVINGS
1516 MAX HOOKS ROAD, Groveland FL 34736 · 352-410-9200
Last inspected Nov 1, 2025 · 3 visits since May 2024
3 inspections, climbing. The current grade is the best on record.
Mobile food dispensing vehicle disposing liquid waste improperly. -waste water tanks was draining onto ground. Operator placed bucket underneath to catch water.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Mobile food dispensing vehicle disposing liquid waste improperly. -waste water tanks was draining onto ground. Operator placed bucket underneath to catch water.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than four hours. Operator turned up heat on the warmer. cooked Beef (102F - Hot Holding) Cooked Rice (88F - Hot Holding)
No paper towels or mechanical hand drying device provided at handwash sink.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -raw chicken over churros in reach in freezer -raw beef over ice in reach in freezer
Handwash sink not accessible for employee use at all times. -blocked by speaker
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -burger is cooked to temperature and eggs are cooked sunny side. Provided Consumer Advisory to operator. Operator posted and noted items undercooked on the menu.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -spoon handle touching cheese in reach in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.