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CHARLEY’S CHEESE STEAKS

28152 PASEO DR STE 190, Wesley Chapel FL 33543

Last inspected Dec 4, 2023 · 2 visits since September 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6113412
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Dec 4, 2023□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Cutting board has cut marks and is no longer cleanable. On cook line
Basic/14-09-4/Warning/Return visit Dec 4, 2023 · Time Extended
Sep 12, 2023Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.

2 High priority2 Intermediate1 Basic
Show 5 findings ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Operator currently in process of applying for license. Needs to contact licensing to evaluate and fix deficiencies.
High priority/50-08-7/Warning
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed manager handle raw chicken then proceeded to handle clean fryer basket handles without changing gloves and washing hands. Educated manager and they changed their gloves
High priority/12A-09-4/Warning
No paper towels or mechanical hand drying device provided at handwash sink. On cook line
Intermediate/31B-02-4/Warning
Spray bottle containing toxic substance not labeled. Bottle of blue glass cleaner not labeled. Manager labeled
Intermediate/41-17-4/Corrected On-Site/Warning
Cutting board has cut marks and is no longer cleanable. On cook line
Basic/14-09-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.