CHARLEYS PHILLYCHEESE STEAKS
9401 W COLONIAL DR #245, Ocoee FL 34761 · 7274523284
Last inspected Sep 17, 2025 · 7 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Roach excrement and/or droppings present. Approximately 45 droppings under front counter. Manager cleaned.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2023053872 | Sep 8, 2023 | Oct 12, 2023 | $400 |
| 4--2016039895 | Jul 7, 2016 | Oct 28, 2016 | $200 |
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Single-service articles not stored inverted or protected from contamination. Togo boxes on front counter.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fried chicken 98F in counter. Advised to rehear 165F
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on soda fountain
Employee eating while preparing food. Employee drinking beverage while cooking.
Food storage container/container lid cracked or broken. On tomatoes container
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Cardboard used to line food-contact shelves. In walk-in cooler
Current Hotel and Restaurant license not displayed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler
Walk-in cooler shelves have accumulation of soil residues.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Front service line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in cooler
A return visit. The problems from the previous inspection had been dealt with.
Show 5 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent cover on front counter
Cove molding at floor/wall juncture broken/missing. Near walk-in cooling.
Drain cover(s) missing. Under triple sink
Employee with no hair restraint while engaging in food preparation. Two male on front counter
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 8 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided forms
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent cover on front counter
Cove molding at floor/wall juncture broken/missing. Near walk-in cooling.
Current Hotel and Restaurant license not displayed. Manager very ownership
Drain cover(s) missing. Under triple sink
Employee with no hair restraint while engaging in food preparation. Two male on front counter
Ordered shut on the spot. 10 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 10 findings ▾
Roach excrement and/or droppings present. Approximately 45 droppings under front counter. Manager cleaned.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided forms
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent cover on front counter
Cove molding at floor/wall juncture broken/missing. Near walk-in cooling.
Current Hotel and Restaurant license not displayed. Manager very ownership
Dead roaches on premises. 1 on the side of walk-in cooler. Manager cleaned
Drain cover(s) missing. Under triple sink
Employee with no hair restraint while engaging in food preparation. Two male on front counter
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.