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CHARLY'S

345 LINCOLN RD, Miami Beach FL 33139 · 714-788-1801

Last inspected Jul 23, 2025 · 2 visits since February 2025

Licence typeRestaurant
Seats24
Risk levelRisk Level 1
LicenceSEA2338331
Grade history
FEB 25
JUL 25
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email.
Intermediate/11-27-4/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Jul 23, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate2 Basic
What the inspector wrote — 7 findings
Employee failed to wash hands before putting on gloves to initiate a task working with food. Food employee handled a phone and put gloves on without washing his hands.
High priority/12A-07-5
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Food employee put on gloves and then touched her face and continued to prepare food.
High priority/12A-10-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided via email.
Intermediate/11-27-4/Corrective Action Taken
Handwash sink used for purposes other than handwashing. Observed the food handler pour out customers drinks in the handwashing sink.
Intermediate/31A-11-4
Show the remaining 3 findings ▾
Spray bottle containing toxic substance not labeled. Observed a spray bottle with a blue liquid not labeled on the side of the splash guard at the hand sink. The owner labeled it.
Intermediate/41-17-4/Corrected On-Site
Food stored on floor. Observed a plastic container of chocolate cream on the floor under the front counter. Observed several plastic containers with different foods on the floor in the closet. Observed a case of plastic water bottles and two five gallon plastic containers with cooking oil on the floor in the back room.
Basic/08B-38-4
Wet wiping cloth not stored in sanitizing solution between uses. Observed at the front line.
Basic/21-12-4
The state's own report →
Feb 14, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.