CHEBA HUT
12100 E COLONIAL DR STE 100, Orlando FL 32826 · 407-250-4120
Last inspected Oct 20, 2025 · 3 visits since November 2023
3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom table at the back up table.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Cutting board has cut marks and is no longer cleanable. Make table cutting board both of them.
In-use knife/knives stored in cracks between pieces of equipment. Sandwich cutter stored between the 2 cutting board at the make table.
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom table at the back up table.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee had a hair tight in her hand while preparing sandwiches.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Garlic butter kept on cook line for less than 4 hrs with temperature of 73F.Ranch made from scratch and kept on cook line for less than 4 hrs with temperature of 63F. Ask operator to change to reach in cooler. Also offer time control form.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.