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CHECKERS #3143

4840 BABCOCK ST NE, Palm Bay FL 32905 · 321.327.7895

Last inspected Dec 19, 2025 · 3 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1506314
Grade history
JAN 24
JAN 25
DEC 25
— STEADY

3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
4--2019028629May 22, 2019Aug 22, 2019$200

Inspection history

3 visits, newest first

Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Equipment in poor repair. Reach in cooler under prep line, door not sealing has a 1/4" gap top corner. Reach in freezer, white chest, has torn gasket. Walk in cooler used for meat has torn gasket.
Basic/14-11-5
Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Cove molding missing under triple sink.
Basic/36-08-4
Food stored on floor. Oil stored on floor by fryers.
Basic/08B-38-4/Corrected On-Site
Jan 28, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Spray bottle with blue liquid by hand wash sink not labeled
Intermediate/41-17-4/Corrected On-Site
Ceiling vents soiled with accumulated dust over cookline
Basic/36-34-5
Equipment and utensils not properly air-dried - wet nesting.
Basic/24-08-4/Corrected On-Site/Repeat Violation
Gaskets on reach-in cooler soiled w food debris
Basic/23-03-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.