CHECKERS #5790
940 HAVENDALE BLVD, Winter Haven FL 33881 · (941)294-7686
Last inspected Aug 12, 2026 · 5 visits since November 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. Observed hood filters in hand sink near 3-compartment sink, manager removed hood filters and installed.
Ice buildup in walk-in freezer. Observed on floor.
Nonfood-contact surface soiled withfood debris. Observed on Gasket in reach freezer near pick up window.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in walk-in freezer. Observed in rear of unit.
In-use ice scoop stored on soiled surface between uses. Observed on soft drink drain rack, manager removed ice scoop from drain rack.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Single-service articles not stored inverted or protected from contamination. At fry station. Operator turned containers face down.
Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in cooler.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Employee cleaned the grill scraper at the hand washing sink across from the cook line.
Ice scoop handle in contact with ice. Inside the ice bin at the beverage station. The handle was removed from out of the ice.
No copy of latest inspection report available.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on the top/ bottom reach in freezer.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food stored on floor. Oil on the floor.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.