CHECKERS RESTAURANT
510 W MAIN ST, Inverness FL 34450 · 352-341-4445
Last inspected Jul 27, 2026 · 9 visits since July 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found. 3 live flies on electrical outlet pole above cook line. Discussed with operator who began trying to eliminate the flies.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $960
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2017052166 | Oct 25, 2017 | Dec 8, 2017 | $800 |
| 3--2015046369 | Oct 2, 2015 | Nov 3, 2015 | $160 |
Inspection history
9 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Live, small flying insects found. 3 live flies on electrical outlet pole above cook line. Discussed with operator who began trying to eliminate the flies.
Current Hotel and Restaurant license not displayed. Displayed license is expired
Floor soiled/has accumulation of debris. Behind ice machine near broom storage
Nonfood-contact surface soiled. Walk in cooler shelf soiled with mold like substance Bottom compartment of ice cream machine soiled
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Insect control device installed over food storage area. Insect light mounted over bag in a box soda system
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Matthew
Nonfood-contact surface soiled. Pipes behind ice machine
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food stored on floor. Bucket of pickles on floor in walk in cooler. Manager moved.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice cream machine has accumulation of dust and debris in mechanical parts underneath. No face plate. Manager and inspector discussed cleaning machine.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 48F no bake cheesecake cream reach in on cook line manager voluntarily discarded.
No handwashing sign provided at a hand sink used by food employees. Employee bathroom
Unwashed fruits/vegetables stored with ready-to-eat food. Bags of unwashed onions stored above shredded cheddar cheese. Manager moved. walk in.
Water leaking from pipe and/or faucet/handle. Faucet leaking in bathroom.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled. Walk in cooler fan guards
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice bucket not stored inverted or in a protected manner. Operator inverted.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Wade R.
Floor soiled in walk in cooler and dry storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.