CHEERS
941 E CYPRESS CREEK RD, Fort Lauderdale FL 33334 · 954.771.6337
Last inspected Jan 16, 2026 · 7 visits since August 2023
AUG 24
FEB 25
JUL 25
OCT 25
JAN 26
— STEADY
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Jan 16, 2026Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate1 Basic
What the inspector wrote — 3 findings
Container of medicine improperly stored. First aid kits and bottle of ibuprofen stored over prep table. I advised operator of proper storage. Operator moved items.
Stop Sale issued due to food not being in a wholesome, sound condition. Dented #10 can of marinara
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored over prep table. Advised operator of proper storage. Operator moved cell phone.
Oct 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate1 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holster dirty.
Handwash sink not accessible for employee use at all times. Handwash sink at bar blocked by Garbage can
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind handwash sink
Portable fire extinguisher missing from its designated location. For reporting purposes only.
Jul 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Spray bottle containing toxic substance not labeled. Bottle contains a pink liquid located under the handwashing sink. Liquid identified as chlorine surface cleaner. Operator labeled bottle
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink container in Electrolux Cooler not properly separated from foods sold to the public Operator removed drink container
No handwashing sign provided at a hand sink used by food employees. All bathrooms Operator replaced handwashing sign
Feb 3, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over Beef in Electrolux Cooler. Employee moved chicken to bottom shelf
Spray bottle containing toxic substance not labeled.. Bottle contains clear liquid identified as chlorine Employee labeled spray bottle
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind 3 Compartment sink
Wet wiping cloth not stored in sanitizing solution between uses.
Aug 19, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Handwash sink not accessible for employee use at all times.. Blocked by garbage can. Bar
Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
Floor area(s) covered with standing water. In front of
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind 3 compartment sink
Wet wiping cloth not stored in sanitizing solution between uses.
Mar 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager print and posted written procedure
Evidence of employee smoking in food preparation, food storage or warewashing area. 1/2 cigarette on Metal box above handwash sink. Manager discarded cigarette
Time/temperature control for safety food thawed in an improper manner. Chicken thawed in 3 Compartment sink at room temperature Manager placed chicken under running water.
Aug 1, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener surface soiled with food debris, mold-like substance or slime
Handwash sink used for purposes other than hand washing. Observed at bar plastic trays across the hand washing sink.
Commercially processed reduced oxygen packaged mahi bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Floor tiles missing and/or in disrepair in kitchen
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers over three compartment sink
Standing water in bottom of reach-in-cooler. Observed in flip top cooler standing water in bottom
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.