CHEF F
7157 W US-98, Panama City Beach FL 32407
Last inspected Aug 25, 2026 · 3 visits since March 2026
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Jars of tomato sauce canned by operator held ambient temp 84F.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
A return visit. The problems were not fixed yet and the kitchen was given more time.
No hot running water at three-compartment sink. Maximum temperature reached at three compartment sink 90F.
Violations found and a warning issued, with a return visit required. 5 recorded, 3 high priority.
Show 5 findings ▾
Hand wash sink leaking on floor in cabinet under sink.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Jars of tomato sauce canned by operator held ambient temp 84F.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Jars of tomato sauce canned by operator held ambient temp 84F.
Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved HACCP plan and process waiver from the Division. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Tomato sauce canned on mobile unit. See stop sale.
No hot running water at three-compartment sink. Maximum temperature reached at three compartment sink 90F.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.