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CHEF ROCCO

1532 LAND O LAKES BLVD STE H, Lutz FL 33549 · 727-776-8688

Last inspected Jun 1, 2026 · 3 visits since March 2024

Licence typeCaterer
Risk levelRisk Level 1
LicenceCAT3913503
Grade history
MAR 24
JUN 25
JUN 26
— STEADY

3 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jun 1, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Toxic substance/chemical improperly stored. Sanitation bucket on floor in front prep area, operator removed it to shelf
High priority/41-10-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Opened jar milk in reach in cooler in kitchen no date marked over 24 hours.operator marked it correctly
Intermediate/02C-02-5
Jun 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. A carton of liquid egg in reach-in cooler. Operator date marked at time of inspection.
Intermediate/02C-03-5
Mar 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener, operator moved to 3 compartment sink
Intermediate/22-02-4/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.