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CHERRY ROOM

766 E 25 ST, Hialeah FL 33013 · 2154319295

Last inspected Apr 15, 2026 · 5 visits since February 2024

Licence typeRestaurant
Seats210
Risk levelRisk Level 2
LicenceSEA2334385
Grade history
FEB 24
OCT 24
MAR 25
NOV 25
APR 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Apr 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Grease on the ground and/or pad around grease receptacle. Observed on the ground splastic container around dumpster area. Manager removed and discarded during inspection.
Basic/33-20-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach cooler soiled with juice residue behind front counter. Bar area. Manager cleaned during inspection.
Basic/22-16-4/Corrected On-Site
Nov 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Ceiling tile missing. Observed 2 ceiling tiles missing in cook line.
Basic/36-36-4
Covered waste receptacle not provided in women's bathroom. Observed inisde women bathroom.
Basic/32-12-6
Current Hotel and Restaurant license not displayed. Manager printed and displayed during inspection.
Basic/50-09-4/Corrected On-Site
Dumpster/cans/garbage disposal location improper because it is causing a nuisance or public health hazard. Observed green dumpster located outside dumpster pad on top of parking space.
Basic/33-08-4
Garbage on the ground and/or pad around dumpster. Observed on the ground cardboard boxes, paper wraps around the dumpster area. Manager cleaned during inspection.
Basic/33-19-4/Corrected On-Site
High grass/weeds surrounding building. Observed next to dumpster pad.
Basic/33-36-4
Missing drain plug at dumpster. Observed drain plug missing. Manager provided plug during inspection.
Basic/33-11-4/Corrected On-Site
Mar 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Manager labeled properly during inspection.
Intermediate/41-17-4/Corrected On-Site
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Missing drain plug at dumpster.
Basic/33-11-4
Open dumpster lid.
Basic/33-16-4
Reach-in cooler interior/shelves have accumulation of standing water. Observed reach in cooler with standing water across from oven, manager cleaned dry during inspection.
Basic/22-16-4/Corrected On-Site
Oct 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at women bathroom m. Employee provided during inspection.
Intermediate/31B-02-4/Corrected On-Site
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at kitchen area.
Basic/22-16-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Repeat Violation
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5/Repeat Violation
Floor area(s) covered with standing water. Observed under ice machine.
Basic/36-22-4
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at bar area straws no individually wrapped.
Basic/25-27-4
Wet mop not stored in a manner to allow the mop to dry. Observed inside mop bucket.
Basic/42-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.