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CHEWY BUBBLE CAFE

1815 E BROADWAY ST, Oviedo FL 32765

Last inspected Oct 1, 2025 · 6 visits since August 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence6904894
Grade history
AUG 23
FEB 24
OCT 24
OCT 25
▲ GETTING WORSE

4 inspections trending down, 15 points off where it started.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $320

CaseViolation dateFinal orderAmount
4--2025008238Jan 2, 2025Aug 1, 2025$320

Inspection history

6 visits, newest first

Oct 1, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
No Heimlich maneuver/choking sign posted.
Basic/51-13-4/Repeat Violation
Jan 2, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Warning/Return visit Jan 2, 2025 · Time Extended
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Jan 2, 2025 · -Operator on site unable to verify employee training documentation -owner was reach out to during inspection by operator, owner unable to verify employee training at time of inspection Admin Complaint
No Heimlich maneuver/choking sign posted.
Basic/51-13-4/Warning/Return visit Jan 2, 2025 · Time Extended
No copy of latest inspection report available.
Basic/51-18-6/Warning/Return visit Jan 2, 2025 · Time Extended
Oct 31, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter table top. tapioca (80F - Cold Holding)/2 hours. Operator placed inside cold holding unit.
High priority/03A-02-5/Corrective Action Taken/Warning
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator.
Intermediate/11-27-4/Corrected On-Site/Warning
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No Heimlich maneuver/choking sign posted.
Basic/51-13-4/Warning
No copy of latest inspection report available.
Basic/51-18-6/Warning
Apr 30, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. - hand wash sink at front line used to store soiled pitcher
Intermediate/31A-11-4/Warning/Return visit Apr 30, 2024 · Time Extended
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning/Return visit Apr 30, 2024 · Time Extended
No Heimlich maneuver/choking sign posted. - emailed to operator
Basic/51-13-4/Warning/Return visit Apr 30, 2024 · Time Extended
No handwashing sign provided at a hand sink used by food employees. - hand wash sink at front line
Basic/31B-04-4/Warning/Return visit Apr 30, 2024 · Time Extended
Feb 22, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.

1 High priority2 Intermediate6 Basic
Show 9 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - pineapple(52F - Cold Holding).
High priority/03A-02-5/Warning
Handwash sink used for purposes other than handwashing. - hand wash sink at front line used to store soiled pitcher
Intermediate/31A-11-4/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - emailed to operator
Intermediate/11-26-1/Warning
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5/Repeat Violation/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4/Warning
No Heimlich maneuver/choking sign posted. - emailed to operator
Basic/51-13-4/Warning
No handwashing sign provided at a hand sink used by food employees. - hand wash sink at front line
Basic/31B-04-4/Warning
Wall soiled with accumulated grease, food debris, and/or dust. - wall dusty above hand wash sink. Right side of triple sink
Basic/36-27-5/Warning
Aug 29, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. - next to triple sink, no paper towels, no soap.
Intermediate/31B-02-4
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Self-closing device on bathroom door disconnected/broken. - door closer not installed
Basic/32-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.