CHEZ CANI
6375 N WICKHAM RD STE 108, Melbourne FL 32940
Last inspected Jan 15, 2026 · 7 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $100
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2018029460 | Mar 23, 2018 | Nov 21, 2018 | $100 |
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Current Hotel and Restaurant license not displayed. Still has 4/1/2025 still posted up
Light shield damaged/in disrepair. In prep area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Salad station flip top interior is soiled and door gaskets
Walk-in cooler shelves with rust are soiled with old food debris
Violations found and a warning issued, with a return visit required. 11 recorded, 1 high priority.
Show 11 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish washer machine reading 0ppm. Prime it and still reading 0ppm. Owner set up 3 compartment sink for wash rinse and sanitize until dish washer machine fix.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with old food debris and cutting board on salad station is soiled as well
Handwash sink used for purposes other than handwashing. Next to dish washer machine has a mop head stored in the sink
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at service station
Accumulation of debris on exterior of warewashing machine.
Current Hotel and Restaurant license not displayed. Still has 4/1/2025 still posted up
Food not stored at least 6 inches off of the floor. Observe in walk in cooler whole raw shell eggs not stored 6 inches off the floor
Light shield damaged/in disrepair. In prep area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Salad station flip top interior is soiled and door gaskets
Single-service articles not stored inverted or protected from contamination. Coffee filters not protected
Walk-in cooler shelves with rust are soiled with old food debris
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled
Handwash sink used for purposes other than handwashing. Observed hand wash sink at dish washer area had a mop head store$ in the sink
Ceiling tile missing. Tile missing right above walk in cooler door. Do to walk in cooler repair
Equipment in poor repair. Walk in cooler door gaskets is in poor repair
Flip top make station reach in cooler door gaskets are soiled
No handwashing sign provided at a hand sink used by food employees. At hand wash sink at dish washer area
Soiled dry wiping cloth in use. Observed soiled but dry WC use has shelving cover for drying plates in dish washer area
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to dish washer machine
Equipment in poor repair. Walk in cooler door gasket is torn bottom of the door
Food stored on floor. Food stored on the floor. Operator removed food off the floor
No handwashing sign provided at a hand sink used by food employees. Hand wash sink next to dish washer machine
Salad station reach in cooler door gasket are soiled
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Observed in walk in cooler raw beef, raw lamb chops over frozen slice potatoes. Operator removed frozen slice potatoes above raw beef and raw lamb chops
Handwash sink used for purposes other than handwashing. Observed hand wash sink at dishes area had a mop head stored in the sink. Operator remove mop head
No paper towels or mechanical hand drying device provided at handwash sink. Observed hand wash sink in dish area not having paper towels. Operator put paper towels towels at hand wash sink
Spray bottle containing toxic substance not labeled. Operator last sanitizer
Cutting board has cut marks and is no longer cleanable. Observed cutting board on salad station has cutting grooves no longer cleanable
Food stored on floor. Observed gallon of cooking oil stored directly on the floor. Operator removed cooking oil of the floor
Light not functioning. Observed light burn out by dish area
No handwashing sign provided at a hand sink used by food employees. Observed at hand wash sink by dish area no hand washing sign. Operator put up hand washing sign
Observed 2door reach in cooler gaskets are soiled
Observed ice machine interior is soiled with a little bit of black like substance. Operator started to clean the inside of ice machine
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. Observed employee use Hand Wash Sink to wet WC. Employee re-educated
Spray bottle containing toxic substance not labeled. Observed spray bottle containing toxic substances not labeled
Bowl or other container with no handle used to dispense food. Observed plastic container use as a scoop with no handle for ice.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent above dishwasher area has accumulation of dust
Equipment in poor repair. Observed walk in cooler door gaskets is in poor repair
Floor soiled/has accumulation of debris. Observed floor underneath and behind equipment is soiled dishwasher area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer door gaskets had black like mold substance. Operator
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cookline have black mold like substance build up
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.