CHICK-FIL-A
900 W 23 ST, Panama City FL 32405 · 850-481-1311
Last inspected Feb 6, 2026 · 6 visits since November 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drive through reach in: milk 48F, per manager less than 4 hours. Voluntarily discarded at time of inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Drying dish rack with clean pans stored below and to the side handwashing sick in the ware washing area.
Covered waste receptacle not provided in women's bathroom. Waste receptacle with broken lid in the stall closer to the handwashing sinks. Manager on duty removed broken receptacle and replaced it with a new one with unbroken lid at the time of inspection.
Water leaking from faucet/handle in the three compartment sink in the ware washing area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No waste receptacle installed at handwash sink provided with disposable towels. No trash can located at hand wash sink in back of kitchen. Manager placed trash can next to sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Drive through reach in: milk 48F, per manager less than 4 hours. Voluntarily discarded at time of inspection.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored on floor. Jug of oil on floor by fry station. Removed from floor at time of inspection.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor area(s) covered with standing water. Near drive through drink machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.