CHICK-FIL-A
1900 S UNIVERSITY DR, Davie FL 33324 · 954.472.1123
Last inspected Feb 9, 2026 · 7 visits since July 2023
5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Equipment and utensils not properly air-dried - wet nesting. Observed at triple sink several plastic containers with wet nesting. Operator store to allow air drying.
Ice scoop handle in contact with ice at the front counter. Operator stored properly.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed a build up of ice in the French fry freezer by friers.
Open dumpster lid. Operator closed lid.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed ice dumped in hand wash sink next to office.
Food stored on floor. Observed Food stored on floor in walk-in cooler.
Soiled dry wiping cloth in use. Observed soiled dry wiping cloth stored on chicken fry station. Employee removed wiping cloth.
Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed vegetables stored above ready to eat lettuce in walk-in cooler. PIC removed and stored appropriately.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee with no beard guard/restraint while engaging in food preparation. Employee in rear kitchen preparing ice coffee and lemonade without hair restraint. Manager provided.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Water and chicken liquid buildup in single door reach-in cooler next to the office. The operator had the cooler cleaned and sanitized.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.