Eat SafelyIn Florida
Home/Brooksville/CHICK FIL A 1657 SPRING HILL

CHICK FIL A 1657 SPRING HILL

13143 CORTEZ BLVD, Brooksville FL 34613 · 352.596.2826

Last inspected Jun 2, 2026 · 8 visits since September 2023

Licence typeRestaurant
Seats116
Risk levelRisk Level 2
LicenceSEA3700976
Grade history
MAR 24
OCT 24
JAN 25
DEC 25
MAY 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
No hot water for entire establishment.
Intermediate/27-18-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jun 2, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 21, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Handwash sink to the left of the three compartment sink and salad prep area out of order with a sign placed on the sink. A part has been ordered for repair.
Intermediate/31A-09-4/Warning
Dec 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Plumbing system in disrepair due to cracked pipe underneath dishmachine. Operator has repair scheduled with plumber.
Basic/29-08-4
Jan 9, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched cash from a customer, then touched ice scoop to prepare drink. Discussed with manager.
High priority/12A-29-4
Nov 4, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Oct 31, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No hot water for entire establishment.
Intermediate/27-18-4/Warning
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries stored over cooked chicken in walk in cooler.
Basic/08B-17-4/Warning
Mar 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Reach-in cooler with chicken in storage area interior/shelves have accumulation of soil residues.
Basic/22-16-4/Repeat Violation
Sep 11, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap. At hand sink in deep fryer area. Operator repaired
Intermediate/31B-06-4/Corrected On-Site
Buildup of food debris/soil residue on equipment door handles. Handles on poultry coolers in fryer area
Basic/23-24-4
Food stored on floor. Bags of ice in walk in freezer on floor
Basic/08B-38-4
Garbage and grease on the ground and/or pad around dumpster.
Basic/33-19-4
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of Reach-in-Cooler in chicken storage cooler near fry station
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.